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ristorazione — Sava · Puglia
In the hinterland of Taranto, where the Apulian countryside stretches quietly between Sava and Torricella, a Mediterranean restaurant has found its own measure: cuisine rooted in the territory, a carefully tended setting, a welcome that needs no noise to make itself felt.
On the Strada Provinciale 129 (provincial road) that cuts through the countryside between Sava and Torricella, La Pergola announces itself as a landing place: a venue conceived for every occasion, where the welcome begins right at the threshold. The setting is carefully tended down to the smallest detail, equally suited to a family dinner or an evening among friends, with nothing ever out of place.
The dining room speaks the same care found on the plate: every detail is chosen so that the stay is pleasant, whether one comes for a quick lunch or to celebrate something. A setting suited to every occasion, as regular guests say, where the tone shifts with who is seated, not with who is serving.
In the kitchen, the work plays on the venue's two souls: the cooking brings out the authentic flavours of Apulian and Mediterranean tradition, with dishes that carry the character of this inland territory, while the pizzeria — added over time — widens the repertoire without betraying the common thread: the quality of the ingredients and fidelity to genuine taste.
A dish that tells the story of inland Puglia: the culmination of a cuisine faithful to its Mediterranean roots. The full page is here.
