Carbonara
A creamy carbonara made with quality ingredients, a dish that honours the Roman tradition in both texture and flavour
Dining · Castro Urdiales
Traditional family-run Italian cuisine in Castro Urdiales
Eccellenza Italianacertificata 2025–2026
Read on
The place
Tre Sorelle Ristorante Italiano brings the authenticity of traditional Italian cooking to Castro Urdiales through a family-run business. The restaurant, located on Avenida la Constitución, offers specialities made through artisan preparation: from creamy carbonara to sesame-crusted tuna, from homemade pizzas with dough made in-house to focaccia. The menu honours Italian gastronomic tradition, with vegetarian and gluten-free options.
At the table
Tre Sorelle Ristorante Italiano is a family-run establishment that has brought the authenticity of traditional Italian cooking to the Cantabrian coast.
Why you can trust it
''Tre Sorelle'' Ristorante Italiano is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
In the kitchen
Services and features
A creamy carbonara made with quality ingredients, a dish that honours the Roman tradition in both texture and flavour
Sesame-crusted tuna, a dish that combines the quality of the fish with the delicacy of artisan preparation
Entirely homemade pizzas with dough and sauce prepared in-house, following Italian artisan tradition
Focaccia made following the traditional recipe, prized for its texture and authentic flavour
Handmade fresh pasta and ravioli with traditional fillings, served with sauces prepared in-house
The figures
What visitors say
«Il cibo è eccezionale, il servizio ottimo, l'ambiente meraviglioso.....prezzi ottimi, complimenti, torneremo.»
«La carbonara estaba espectacular: cremosa, con mucho sabor y nada pesada. Se nota la calidad de los ingredientes.»
«Ya he estado varias veces solo por el atún en costra de sésamo, simplemente espectacular. La focaccia al igual que las pizzas son perfectas.»
«¡A mi chico y a mí nos encanta la comida de este italiano! Las pizzas son totalmente caseras, La pasta está buenísima!»
Reviews appear in the language each guest wrote them in.
In the making · The craft
Pasta is prepared daily on the premises following traditional Italian fresh pasta methods
Sauces for pizzas and first courses are made by hand, without resorting to industrial preparations
The pizzas are entirely homemade, from the preparation of the dough to the shaping and baking
Images
16 images · swipe
