Crostini misti
A classic Umbrian starter, served in generous portions with pairings that bring out the flavours of the territory.
Dining · Citta' di Castello (PG)
Traditional Umbrian cuisine and truffle dishes in the historic centre of Città di Castello since 1986
Eccellenza Italianacertificata 2025–2026
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The place
In the historic centre of Città di Castello, Trattoria Lea has preserved the flavours of Umbrian cuisine since 1986. Run by the Cuccarini family, it offers a menu faithful to the tradition of the territory, with black truffle as the protagonist. The three dining rooms, with vaulted and coffered ceilings, wooden beams, frescoed walls and terracotta floors, tell the story of the place, together with the outdoor veranda.
At the table
Since 1986, Trattoria Lea has carried forward the cuisine of the Umbrian territory in the heart of Città di Castello.
Why you can trust it
Trattoria Lea is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
Trattoria Lea is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
A classic Umbrian starter, served in generous portions with pairings that bring out the flavours of the territory.
Fresh pasta dressed with black truffle, a signature dish that expresses the kitchen's devotion to the prized tuber.
A traditional preparation combining potato dumplings with black truffle, served in generous portions.
A traditional Umbrian dish of slow-cooked meat, among the trattoria's most appreciated offerings.
A classic preparation of regional cuisine, also offered with truffle.
The figures
What visitors say
«Excellent food, with meat and truffle dishes especially well received. Service was precise and attentive to guests' needs, with everyone treated with kindness and professionalism.»
«A great dinner at a typical trattoria right in the historic centre. We particularly enjoyed the crostini and the taglierini al tartufo, which were delicious, with generous portions.»
«Bruschette, gnocchi and tagliatelle. Everything was more than just good! The place is well kept and right in the centre. Excellent service!»
«The place is a typical trattoria. The crostino I had as a starter was substantial as well as tasty. The stracotto was excellent.»
Reviews appear in the language each guest wrote them in.
Images
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