Antipasto misto di mare
An array of seafood tastings that composes a journey through Mediterranean flavours, with different preparations that highlight the freshness of the catch.
What visitors voted
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Dining · Sciacca (AG)
Seafood trattoria in the historic centre of Sciacca since 1997
Eccellenza Italianacertificata 2026–2027
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The place
Trattoria La Vecchia Conza has been a landmark of Dining in Sciacca since 1997. In the heart of the historic centre, on Via Pietro Gerardi, the family-run restaurant is led by Paolo Mandracchia, chef and owner. The kitchen celebrates the sea with carefully selected fresh fish: from the mixed seafood starter with its array of tastings to pasta first courses, through to mains such as fried calamari. The tasting menu offers a complete formula that showcases Sicilian tradition with simplicity.
At the table
Trattoria La Vecchia Conza has been bringing Sciacca's seafood cuisine to the table since 1997, with the passion and care of a family-run kitchen.
Why you can trust it
Trattoria La Vecchia Conza -Sciacca- is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
Trattoria La Vecchia Conza -Sciacca- is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
An array of seafood tastings that composes a journey through Mediterranean flavours, with different preparations that highlight the freshness of the catch.
The house's signature dish, where pasta meets clams in a preparation that respects tradition and showcases the ingredient.
A fresh fish main course, cooked with skill to achieve a perfect fry that keeps the flesh tender.
A complete formula that includes the mixed seafood starter and a duo of first courses, to discover the trattoria's specialities in a well-balanced journey.
The figures
What visitors say
«Had a very good lunch, fresh fish cooked excellently, friendly and courteous staff and owner. Excellent value for money.»
«Splendid dishes, prepared with care and the freshest ingredients: from starters to first and second courses, every plate is a pleasure for the palate.»
«I had a starter with tastings of every kind of fish and a main course of fried calamari, everything good and fresh.»
«The fish, extremely fresh and carefully selected, is the star of simple yet flavourful dishes, prepared with experience and passion.»
Reviews appear in the language each guest wrote them in.