Pizze napoletane
Pizza with a Neapolitan crust and Italian ingredients, prepared according to Campania tradition with controlled leavening
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Dining · Amsterdam
Authentic Neapolitan pizza in Amsterdam with Italian ingredients and long-leavened dough
Eccellenza Italianacertificata 2025–2026
Read on
The place
The Pizza Vagabond brings the authenticity of Neapolitan pizza to the heart of Amsterdam East. Fabio and Susie have created a space where Italian hospitality meets the international public of the Dutch capital, with a clear commitment: one hundred percent Italian ingredients from selected small producers and dishes made entirely from scratch. The menu celebrates tradition with pizzas featuring a Neapolitan crust, seasonal starters and homemade desserts, in keeping with the Slow Food philosophy.
At the table
The Pizza Vagabond was born from Fabio and Susie's desire to share the authenticity of Italian cuisine in the Amsterdam East neighbourhood, where they have created a welcoming space that celebrates tradition.
Why you can trust it
The Pizza Vagabond is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
In the kitchen
Services and features
Pizza with a Neapolitan crust and Italian ingredients, prepared according to Campania tradition with controlled leavening
Seasonal starter that combines Campania cheese with fresh figs, an expression of Mediterranean summer cuisine
Several vegetarian options run through the menu, with preparations that respect the tradition of Italian cuisine
Classic Italian desserts made by hand on site, prepared in-house following traditional recipes
The figures
What visitors say
«Mangiato qui una super pizza come mangiarla nella piu' famosa pizzeria napoletana. Ingredienti buonissimi provenienti dalla madre terra campana, pizza lievita bene e leggera, soffice e gustosa.»
«Da buon NAPOLETANO non mi aspettavo di trovare una pizza così buona qui. Sembra cotta nel forno a legna. Impasto e condimento da 10 e lode.»
«Pizza superlativa! Lo staff è gentilissimo, e vi sembrerà di essere in Italia. Assolutamente consigliato.»
«Pizza fantastica e ambiente super cool! Da Italiana dico super approved :)»
Reviews appear in the language each guest wrote them in.
In the making · The method
All ingredients come from small Italian producers selected for their dedication to quality and respect for traditional production
Every dish is prepared entirely on site, without resorting to pre-cooked bases or industrial semi-finished products
The menu celebrates the authenticity of Italian cuisine with pizzas featuring a Neapolitan crust, seasonal starters and homemade desserts
The selection of ingredients and respect for artisanal production methods follow the principles of Slow Food
Images
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