Piedmontese cattle meat
Fresh meat from the farm's own herd of Piedmontese cattle, prized for its tenderness and leanness.
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Producers · Romano di Lombardia (BG)
Piedmontese cattle farming and direct sale of meat, cured meats and cheese in Romano di Lombardia
Eccellenza Italianacertificata 2026–2027ID 24341
Read on
The place
Spaccio Agricolo Cucchi & Cortinovis operates at Cascina Aurora Azzurra in Romano di Lombardia, raising Piedmontese cattle and selling its own products directly. The family-run farm follows the entire chain from field to table, offering in its farm shop fresh meat, traditional cured meats and cheeses made by hand with no preservatives, alongside fresh, homemade ravioli.
The company
Spaccio Agricolo Cucchi & Cortinovis began as a family-run farm at Cascina Aurora Azzurra in Romano di Lombardia.
Why you can trust it
Spaccio Agricolo Cucchi & Cortinovis is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
«Ottima qualità al miglior prezzo!»
5 rosettes · February 13, 2026Accounts appear in the language they were written in, without corrections or translation.
Location
Spaccio Agricolo Cucchi & Cortinovis is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the making · How it is made
The raising of Piedmontese cattle at Cascina Aurora Azzurra is at the heart of the business. This breed is chosen for meat prized for its tenderness and quality.
Products are processed by hand on the farm with no added preservatives. Fresh meat is turned into traditional cured meats and into fresh, homemade ravioli.
The zero-kilometre model allows every step to be controlled, from stable to shop. All products sold come from the on-site farm, ensuring traceability and freshness.
The farm shop at Cascina Aurora Azzurra is the final stage of the chain, where customers can buy the farm's products directly.
What is made here
Services and features
Fresh meat from the farm's own herd of Piedmontese cattle, prized for its tenderness and leanness.
A wide range of own-made cured meats: salame nostrano, cacciatore, lardo and cooked ham, made with no preservatives.
Cheeses made on the farm using artisanal methods, part of the Lombard dairy tradition.
Fresh, homemade ravioli, prepared by hand following traditional recipes.
The proof
What visitors say
«We bought the meat for our Easter Monday barbecue and found good value, availability and great courtesy. The meat is really excellent, tender and lean.»
«Professionalism, availability and so much courtesy, excellent meat, I recommend trying it, you won't be disappointed»
«Everything is exceptional! From the salami to the lardo, the cooked ham and above all the Piedmontese beef!»
«Genuine products, no preservatives, really good. I also recommend the ravioli... amazing!!!»
Reviews appear in the language each guest wrote them in.