Tortellini panna e tartufo
The stuffed pasta is enriched with Umbrian truffle, an ingredient emblematic of the region, tossed with cream in a preparation that combines creaminess with the aroma of the woods.
Dining · Località Napoletto Ss Spoleto (PG)
Traditional family-run Umbrian cuisine since 1958 along the Via Flaminia
Eccellenza Italianacertificata 2025–2026
Read on
The place
Since 1958 Ristorante Zengoni has been a well-established name in Spoleto's dining scene. Family-run, the restaurant is located in the hamlet of Napoletto along the Via Flaminia and offers the excellence of traditional Umbrian cuisine in a rich menu that showcases local produce. The venue features a summer veranda, a large garden with swimming pool and dedicated parking. The welcoming spaces and the atmosphere immersed in greenery make Ristorante Zengoni ideal also for events, ceremonies, weddings and conferences.
At the table
Ristorante Zengoni was founded in 1958 as a small family-run trattoria along the Via Flaminia, in the hamlet of Napoletto.
Why you can trust it
RISTORANTE ZENGONI is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
RISTORANTE ZENGONI is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
The stuffed pasta is enriched with Umbrian truffle, an ingredient emblematic of the region, tossed with cream in a preparation that combines creaminess with the aroma of the woods.
The lamb is chargrilled, following the tradition of roasted meats that characterises Umbrian cuisine, with the wood-fired oven always alight for dishes prepared on the spot.
The wood-fired grill works constantly to offer a selection of roasted meats, following traditional cooking techniques that bring out the natural flavour of the ingredients.
A selection of cured meats, cheeses and local preparations introduces the flavours of Umbrian territory, following the region's tradition of the rustic antipasto.
The figures
What visitors say
«Il locale è molto ampio, luminoso, arieggiato e pulito. Fuori c'è un vastissimo parcheggio...»
«Da Sandro è vincere facile. Lo consigli ad occhi chiusi, è uno di quei ristoranti che non delude mai»
«Ogni volta che vengo a Spoleto è tappa fissa!!! Ottimo cibo Il proprietario persona gentilissima!!!»
«Location stupenda servizio ottimo e cibo altrettanto ottimo. Abbiamo preso antipasto tipico, tortellini panna e tartufo e costolette di agnello...»
Reviews appear in the language each guest wrote them in.
In the making · The method
Ristorante Zengoni keeps the embers always alight to guarantee quick cooking and mixed grilled roasts according to traditional Umbrian techniques.
Ingredients arrive daily from suppliers in the area, chosen to ensure freshness and consistent quality in every dish.
The kitchen showcases Umbrian excellence through a menu that respects seasonality and the gastronomic traditions of the Spoleto area.
Images
4 images · swipe
