Fritto misto alla piemontese
The house's great specialty, prepared according to tradition, alternating meats, vegetables and sweet ingredients in the classic Piedmontese fried mix
Dining · Berzano di San Pietro (AT)
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Family-run Piedmontese cuisine since 1969 in Berzano di San Pietro
Eccellenza Italianacertificata 2026–2027
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The place
Ristorante Sette Colli has carried on the tradition of Piedmontese cuisine in Berzano di San Pietro since 1969. The family-run establishment offers the great classics of the territory, from fritto misto to agnolotti, in an atmosphere that recalls domestic conviviality. The offering ranges between a tasting menu and à la carte choices, with a menu del giorno dedicated to the working lunch. The ceremony rooms and outdoor garden also host banquets and aperitifs.
At the table
Ristorante Sette Colli was born in the spring of 1969 in Berzano di San Pietro and is still run by the same family today.
Why you can trust it
RISTORANTE SETTE COLLI is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
RISTORANTE SETTE COLLI is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
The house's great specialty, prepared according to tradition, alternating meats, vegetables and sweet ingredients in the classic Piedmontese fried mix
The stuffed pasta that symbolizes Piedmontese cuisine, dressed in the most classic way with melted butter and sage leaves
Fresh egg pasta with seasonal mushrooms, served in generous portions
A fixed-price offer for the working lunch, with a trio of starters, a choice of first or second course, dessert, water and coffee
A journey through the house specialties, an alternative to ordering à la carte for those who wish to place themselves in the kitchen's hands
The figures
What visitors say
«It feels like lunch at grandma's house! We ate wonderfully and had a great time! Staff was very kind, the waitresses very attentive.»
«What a surprise, found by chance. We ate and drank well, a typical Piedmontese trattoria, you breathe a homely air, and on top of that a warm welcome with a complimentary aperitif.»
«Very simple, family-run venue. Extremely honest prices and stratospheric food. A generous working lunch menu with real attention to quality.»
«Welcoming and very well-insulated setting. Wide choice of dishes with the option of a tasting menu or à la carte. Excellent food and house wine.»
Reviews appear in the language each guest wrote them in.