Tris di alici
A starter that interprets Ligurian tradition through anchovies prepared in three different ways, with fresh local fish

What visitors voted
One vote so far
The average appears from the third vote left at the plaque: with fewer it would be one person's opinion writ large on a public page, and that would not be honest.
Dining · Monterosso Al Mare (SP)
Seafood cuisine and pizza in the historic centre of Monterosso al Mare, in the Cinque Terre
Eccellenza Italianacertificata 2026–2027
Read on
The place
In the heart of the historic centre of Monterosso al Mare, just steps from the church of San Giovanni Battista, Ristorante Pizzeria da Ely is a family-run establishment that preserves the authentic flavours of Ligurian tradition and the Cinque Terre. The kitchen offers seafood specialities prepared with the freshest local fish: from the celebrated tris di alici to spaghetti ai frutti di mare, from octopus to stuffed mussels. Alongside the fish dishes, the offering also includes pizzas made with quality dough and selected ingredients.
At the table
Ristorante Pizzeria Da Ely is located in the historic centre of Monterosso al Mare, just steps from the church of San Giovanni Battista.

Why you can trust it
Ristorante Pizzeria Da Ely is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.

Location
Ristorante Pizzeria Da Ely is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
A starter that interprets Ligurian tradition through anchovies prepared in three different ways, with fresh local fish
Pasta with a spicy sauce enriched with clams, scampi and prawns together with fresh cherry tomatoes
Specialities including octopus, stuffed mussels and mixed fried fish, prepared with fresh catch from the coast
Quality dough with the freshest ingredients, including the pizza 5 Terre that celebrates the Ligurian territory
The figures
What visitors say
«The best among the restaurants tried in the Cinque Terre! The starter with tris di alici is an absolute must-try. Delicious!»
«Fantastic spaghetti ai frutti di mare. 5 stars also for the care and kindness of Nicoló. Rare qualities nowadays… so, excellent service.»
«The atmosphere in person is even more welcoming than it looks in the photos. Attentive and extremely friendly staff. Excellent pizzas, very fresh ingredients.»
«I ordered the Seafood Spaghetti and it was easily the best thing I've eaten during the entire trip. The sauce was exquisite - spicy and full of clams, langoustine and prawns with cherry tomatoes.»
Reviews appear in the language each guest wrote them in.