Fresh fish specialities
Ristorante Pizzeria Agli Archi Alba offers dishes made with selected fresh fish, cooked with care and attention to detail. The choice ranges across preparations that showcase the quality of the ingredients.
What visitors voted
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Dining · Alba (CN)
Pizzeria-restaurant in Alba with fresh fish specialities and gluten-free cuisine
Eccellenza Italianacertificata 2026–2027
Read on
The place
In the heart of Alba, on Corso Europa, Ristorante Pizzeria Agli Archi, run by the Celia brothers, has welcomed guests since 2012 with an offering that ranges from crisp pizzas to fresh fish specialities. Careful cuisine and a wide range of dishes, including gluten-free options, make every visit a complete experience. The family atmosphere and friendly staff round out a restaurant where the quality of the ingredients meets careful preparation, from the oven to seafood cuisine.
At the table
Ristorante Pizzeria Agli Archi Alba is run by the Celia brothers, who opened the restaurant on Corso Europa in 2012.
Why you can trust it
Ristorante Pizzeria Agli Archi Alba is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
Ristorante Pizzeria Agli Archi Alba is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
Ristorante Pizzeria Agli Archi Alba offers dishes made with selected fresh fish, cooked with care and attention to detail. The choice ranges across preparations that showcase the quality of the ingredients.
The pizzas at Ristorante Pizzeria Agli Archi Alba come out of the oven crisp, with careful baking that avoids burning. The range of flavours is wide and includes varieties made with different flours.
The restaurant offers a wide range of dishes for coeliac diners, with many flour variants that allow both pizzas and other preparations to be replicated in gluten-free versions.
Among the desserts at Ristorante Pizzeria Agli Archi Alba are distinctive preparations such as mascarpone and cocoa gnocchetti, which close the meal on a distinctive note.
The figures
What visitors say
«Beyond the exceptional quality of the dishes, Mario and his staff are lovely, attentive people.»
«Delicious pizza, well cooked, not burnt underneath but crisp. The dessert was very unusual — I had the mascarpone and cocoa gnocchetti, incredible.»
«The fish is fresh and of excellent quality, cooked with great care and attention to detail.»
«Menu... so much to choose from. I went for the fish. Extremely satisfied with the dishes. Kind, courteous, and no long wait.»
Reviews appear in the language each guest wrote them in.