Sauté di cozze (sautéed mussels)
Prepared according to tradition, with fresh mussels and genuine flavours that bring out the taste of the sea
Dining · Sabaudia (LT)
What visitors voted
One vote so far
The average appears from the third vote left at the plaque: with fewer it would be one person's opinion writ large on a public page, and that would not be honest.
Restaurant, bar and beach club on the seafront in the Circeo National Park since 1952
Eccellenza Italianacertificata 2026–2027ID 27425
Read on
The place
Pierino alla Bufalara dal 1952 is the first restaurant, bar and beach club in the heart of the Circeo National Park, in Sabaudia. A new management team has fully renovated this historic venue, founded in 1952, respecting its identity while making the most of its prime seafront position with direct beach access. The kitchen offers seafood specialities prepared with fresh, quality ingredients, accompanied by a carefully curated selection of wines and spirits.
At the table
Pierino alla Bufalara dal 1952 is the first establishment built at Bufalara, in Sabaudia, in the heart of the Circeo National Park.
Why you can trust it
Pierino alla Bufalara dal 1952 is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
Pierino alla Bufalara dal 1952 is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
Prepared according to tradition, with fresh mussels and genuine flavours that bring out the taste of the sea
Specialities prepared with top-quality ingredients, handled with care to bring out the freshness of the catch
A carefully curated selection of wines to accompany the dishes, with particular attention to pairings with seafood cuisine
A selection dedicated to spirits lovers, designed for those seeking quality even after dinner
The figures
What visitors say
«The venue has been completely renovated and cared for down to the smallest detail: from the table settings to the furnishings, everything is designed with taste and attention.»
«The food IS EXCELLENT, fresh and top quality, and the wine selection is excellent too.»
«The cooking is truly excellent, quality ingredients, well-executed dishes and flavours that feel genuinely authentic.»
«A sauté of mussels like we hadn't eaten in years!»
Reviews appear in the language each guest wrote them in.