Red Velvet e Sacher
The two great cakes that represent the pastry shop's signature: the Red Velvet with its distinctive red colour and the Sacher of Viennese tradition, both singled out as unmissable by customers.
What visitors voted
average of the latest 10 votes
Voting happens from the plaque on display. The average counts only the last ten votes: a bad evening weighs, but after ten visits it is gone.
Dining · Marzano di Nola (AV)
Artisanal pastry shop in Marzano di Nola: sweet and savoury Campania tradition
Eccellenza Italianacertificata 2026–2027
Read on
The place
At Via Nazionale 18 in Marzano di Nola, PASTICCERIA PLATA - Dolce & Salato stands as a landmark for Campania's pastry art. Led by Walter and his team, the business combines tradition and innovation in the artisanal production of pastry and rosticceria. Among the specialities are Red Velvet and Sacher, cornetti prepared daily, tronchetti gelato made according to a traditional recipe, and struffoli marzanesi.
At the table
PASTICCERIA PLATA - Dolce & Salato in Marzano di Nola brings together Campania's pastry tradition and artisanal creativity.
Why you can trust it
PASTICCERIA PLATA - Dolce & Salato is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
«La pasticceria Plata è una vera eccellenza! Prodotti freschissimi, dolci raffinati e curati nei minimi dettagli, con sapori autentici che conquistano al primo assaggio. Ambiente accogliente, personale gentile e sempre disponibile.»
5 rosettes · April 26, 2026«Eccellente!!»
5 rosettes · April 26, 2026«Ottimi i dolci»
5 rosettes · April 26, 2026«Ottima pasticceria e lo staff il top»
5 rosettes · April 26, 2026«Tutto bello tutto buono auguri»
5 rosettes · April 25, 2026«Una vera eccellenza sul nostro territorio, finalmente il vallo di Lauro non ha nulla da invidiare agli altri paesi. Bravi ragazzi continuate così. Sempre vostra cliente . M .»
5 rosettes · April 23, 2026Accounts appear in the language they were written in, without corrections or translation.
Location
PASTICCERIA PLATA - Dolce & Salato is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
The two great cakes that represent the pastry shop's signature: the Red Velvet with its distinctive red colour and the Sacher of Viennese tradition, both singled out as unmissable by customers.
Baked goods prepared daily, made by hand according to the tradition of Italian pastry.
Made according to a traditional recipe, available in hazelnut and chocolate or vanilla, for special occasions and celebrations.
The local traditional sweet that accompanies the festivities, prepared according to the recipe of the Marzano di Nola territory.
The house's savoury offering, which stands alongside the pastry with colourful baked preparations and gastronomy products.
Bespoke creations for christenings, ceremonies and events, where elegant design meets quality ingredients.
The figures
What visitors say
«Quality, creativity, passion and sweetness are the ingredients of your pastry shop! Unmissable: the red velvet, the sacher... the rosticceria and more!!!»
«Pleasantly impressed, sweets made with passion and very good. You can also taste the quality of the ingredients, and last but not least, the hospitality.»
«Exquisite to the palate and wonderful to look at. Walter also made the christening cake for us: refined and elegant as well as very good.»
«Amazing sweets. Highly recommended for those seeking quality and special treatment.»
Reviews appear in the language each guest wrote them in.
In the making · The method
The quality of raw ingredients is the starting point of every preparation, chosen with care to guarantee authentic results.
Every product is made by hand following traditional pastry methods, with attention to timing and technique.
Cornetti and many other items are prepared fresh every day to guarantee constant freshness and fragrance.