Handmade fresh pasta
Prepared by hand daily according to traditional methods, with specialities such as ravioli filled with ricotta and spinach
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Dining · Knokke
Italian traiteur in Knokke: exclusive delicatessen, daily fresh pasta and artisanal pizza
Eccellenza Italianacertificata 2026–2027ID 27106
Read on
The place
In the heart of Knokke-Heist, on Lippenslaan, Osteria d'Oro offers a curated range of Italian delicatessen imported directly from the finest producers: fresh white and black truffles, Italian caviar, silky-textured burrata, aged Parmigiano Reggiano, Parma ham. The daily preparation of fresh pasta and artisanal pizza follows centuries-old traditions. The list includes organic Franciacorta and spirits from Campania.
Traiteur a Knokke-Heist
At number 109 Lippenslaan, Osteria d'Oro embodies the Italian passion for gastronomic quality through exclusive delicatessen and artisanal preparations.
Why you can trust it
Osteria d’oro is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Le specialità
Services and features
Prepared by hand daily according to traditional methods, with specialities such as ravioli filled with ricotta and spinach
Made fresh every day following centuries-old recipes, available with thinly sliced black truffle
Imported fresh from Italy according to season, the jewel of Italian gastronomy that enhances every dish
An exclusive delicacy, hand-selected for the utmost refinement
An assortment of excellences: silky-textured burrata, aged Parmigiano Reggiano, Parma ham and homemade caponata
A selection of organic Franciacorta, grappa and limoncello from Campania
Personalised hampers featuring Italian delicatessen, for connoisseurs and special occasions
The figures
What visitors say
«Cucina italiana con il cuore, Een echte parel in Knokke. Alles is eerlijk en verfijnd tegelijk, precis zoals de echte Italiaanse keuken hoort te zijn.»
«Super expérience, la lasagne à la truffe était vraiment excellente le service top. J'ai hâte d'y retourner.»
«Très bonne lasagne bolognaise, top qualité et fraîcheur. Calamars frits sauce tartare, un délice !!! Arrêtez-vous, vous ne le regretterez pas.»
«Lasagne incroyable! Je recommande vivement»
Reviews appear in the language each guest wrote them in.
In the making · Il processo
Fresh pasta and pizza are made by hand every day following centuries-old Italian traditions, from ravioli filled with ricotta and spinach to pizza topped with thinly sliced black truffle
Products come directly from the finest Italian producers: fresh white and black truffles in season, exclusive caviar and artisanal antipasti such as burrata, Parmigiano Reggiano and Parma ham
The selection showcases prestigious Italian labels, with particular attention to organic Franciacorta and spirits from Campania such as grappa and limoncello
Gastronomic hampers are composed to order, combining the excellences of the catalogue for special occasions and corporate gifts
Images
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