Wood-fired pizza
Authentic pizza baked in a wood-fired oven, with a cooking method that brings out flavours and aromas. Classic and gourmet pizzas prepared by experienced pizza makers, served at the table or available for takeaway.
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Dining · Massarosa (LU)
Wood-fired pizzeria, artisan pastry-making and ice cream parlour in Piano di Mommio
Eccellenza Italianacertificata 2026–2027
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The place
NuovaEra is a multipurpose venue in Piano di Mommio, a hamlet of Massarosa, that accompanies guests through every moment of the day. The wood-fired pizzeria offers pizzas prepared by experienced pizza makers, with table service or takeaway available. The artisan pastry section offers homemade sweets made with selected ingredients, while the ice cream parlour produces artisan ice cream. The bar serves breakfasts, working lunches with express kitchen, and aperitivi.
At the table
NuovaEra is a multipurpose venue in Piano di Mommio, a hamlet of Massarosa, designed to meet the different needs of the day.
Why you can trust it
NUOVA ERA is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
«Ottimo punto di ritrovo. Qualità degli ingredienti, personale sempre gentile e disponibile. Pizze super.»
5 rosettes · April 10, 2026Accounts appear in the language they were written in, without corrections or translation.
Location
NUOVA ERA is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
Authentic pizza baked in a wood-fired oven, with a cooking method that brings out flavours and aromas. Classic and gourmet pizzas prepared by experienced pizza makers, served at the table or available for takeaway.
Homemade sweets prepared with high-quality ingredients and a love for tradition. Artisan craftsmanship that respects the timing and gestures of classic pastry-making.
Ice cream prepared with high-quality ingredients to ensure creaminess and flavour. Artisan production that brings out the best in every ingredient.
A menu of first and second courses prepared to order by the express kitchen. Large salads and filled focaccia are also available for those seeking quick solutions.
The bar accompanies the day from morning espresso to evening aperitivo, with cocktails prepared by experienced bartenders.
The figures
In the making · The work
The pizza is baked in a wood-fired oven, a method that ensures perfect cooking and brings out the flavours and aromas of tradition.
Pastry-making and ice cream follow artisan processes, from the selection of ingredients to preparation, to offer quality products.
Lunch dishes are prepared to order, ensuring freshness and flavour even in the quicker options.
Images
