Pizza napoletana
Light dough cooked to perfection with fresh, local ingredients, in keeping with Neapolitan tradition
Dining · Caserta (CE)
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Neapolitan pizzeria with a dedicated gluten-free oven in the heart of Caserta
Eccellenza Italianacertificata 2026–2027
Read on
The place
In the heart of Caserta, on Viale dei Bersaglieri, Morsi & Rimorsi offers the tradition of Neapolitan pizza with an eye to contemporary needs. The welcoming, carefully designed setting features a dining room with excellent sound insulation and well-spaced tables. The kitchen serves pizzas made with fresh, local ingredients, all available in a gluten-free version thanks to a dedicated section with a separate oven. Among the specialities, the pizza bufalina stands out alongside a wide selection of fried dishes from Campania, from frittatina di pasta to crocchettone.
At the table
On Viale dei Bersaglieri, Morsi & Rimorsi offers the tradition of Neapolitan pizza with a particular attention to contemporary needs.

Why you can trust it
Morsi & Rimorsi - Caserta is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
Morsi & Rimorsi - Caserta is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
Light dough cooked to perfection with fresh, local ingredients, in keeping with Neapolitan tradition
Among the house specialities, one of the most popular pizzas on the menu
A wide selection including the classic cuoppo, frittatina di pasta and crocchettone
All the pizzas on the menu are available in a gluten-free version, prepared in a separate oven
Many of the starters can be prepared gluten-free
The figures
What visitors say
«A pleasant discovery. The frittatina was sublime and the pizza bufalina delicious.»
«A very beautiful location. Well cared for in every aspect. Tables well spaced out. Excellent sound insulation.»
«Excellent pizza, with and without gluten. The place is welcoming and has a separate section and oven for gluten-free preparations.»
«The pizzas have authentic flavours and superior quality. The dough is very light, cooked to perfection, with fresh, local ingredients.»
Reviews appear in the language each guest wrote them in.