Local meat dishes
Dishes prepared with meat from the territory, sourced locally and worked according to South Tyrolean tradition, reinterpreted with care in presentation
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Dining · Moena (TN)
Mountain restaurant with reinterpreted local cuisine and views over Val di Fassa
Eccellenza Italianacertificata 2026–2027ID 27136
Read on
The place
Malga Roncac is a mountain restaurant at the edge of the woods above Moena, in Val di Fassa. The wood and stone chalet offers a warm and elegant atmosphere, with a lit fireplace and a panoramic view over the valley. The kitchen offers reinterpreted local dishes, prepared with locally sourced products and in keeping with seasonality: from local meat to fresh vegetables, with both meat and fish options. The cellar boasts a notable selection of quality wines. The service is attentive and professional, in a setting cared for down to the smallest detail.
At the table
Malga Roncac stands at the edge of the woods above Moena, reachable on foot from the village with a scenic walk overlooking the Val di Fassa.
Why you can trust it
Malga Roncac is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
Malga Roncac is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
Dishes prepared with meat from the territory, sourced locally and worked according to South Tyrolean tradition, reinterpreted with care in presentation
Refined dishes that complement the meat offering, designed to provide variety while respecting seasonality
Fresh vegetables from the territory that accompany the main dishes, chosen according to seasonal availability and skilfully prepared
Proposals that vary according to inspiration and the availability of ingredients, to be discovered at the time of booking
The figures
What visitors say
«A welcoming and elegant mountain lodge, not a single detail out of place. Refined dishes, beautifully presented, with both meat and fish options.»
«Spectacular location and a wonderful dinner. Excellent wines, with an honest markup. Impeccable service.»
«An enchanting location, both outside with its Christmas lights set in complete tranquillity, and inside with all the wood and stone furnishings.»
«The food is simply incredible, the ingredients of the highest quality, skilfully combined. Every dish bursts with passion for local cuisine.»
Reviews appear in the language each guest wrote them in.
In the making · The method
Malga Roncac works with locally sourced products, from meat to vegetables, favouring local suppliers and the excellences of Val di Fassa
The menu follows the rhythm of the seasons, showcasing ingredients at their peak of quality and availability
The wine list includes a broad selection of quality wines, with a markup designed to make excellence accessible
The restaurant serves lunch and dinner exclusively by telephone reservation, ensuring attention and care for every guest