Before you go on
This site uses only what it needs to work: the language you choose, access to the members' area, and anonymous counts that tell us whether the search is answering well. For advertising campaigns we ask your permission, and without a yes nothing starts. See the full list.
What visitors voted
average of the latest 4 votes
Voting happens from the plaque on display. The average counts only the last ten votes: a bad evening weighs, but after ten visits it is gone.
Dining · Guardia Sanframondi (BN)
Pizzeria and grill with wood-fired oven in the Sannio area
Eccellenza Italianacertificata 2026–2027ID 26824
Read on
The place
LIVING 3 GOLD is a pizzeria and grill house located in Piazza Condotto in Guardia Sanframondi, in the heart of the Sannio beneventano (the Sannio area around Benevento). The restaurant serves Neapolitan pizza baked in a wood-fired oven and grilled specialities, in a family-run atmosphere.
The figures
Why you can trust it
LIVING 3 GOLD is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
«Servizio lento»
one rosette · February 13, 2026Accounts appear in the language they were written in, without corrections or translation.
Location
LIVING 3 GOLD is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapWhat visitors say
«It's always a pleasure to come to Living 3, top food, courtesy and professionalism take centre stage»
«We had light, tasty pizzas, then couldn't resist trying the tagliata, which I highly recommend. Courteous, attentive staff, fair prices.»
«Excellent pizza, dough made the right way, light but flavourful. Well-stretched base, generous toppings, with the option to have it in whatever flavour you like.»
«Excellent pizzeria with a wide choice of flavours, dough well-leavened and light. Also worth trying is the fried panino, dry and crispy fried.»
Reviews appear in the language each guest wrote them in.
