Pizza napoletana al forno a legna
Traditional wood-fired baking that gives the crust its signature crispness, following authentic Neapolitan technique, with dough handcrafted by the chef
What visitors voted
One vote so far
The average appears from the third vote left at the plaque: with fewer it would be one person's opinion writ large on a public page, and that would not be honest.
Dining · Palafrugell
Neapolitan pizzeria with wood-fired oven on the Costa Brava, cooking by chef Simone
Eccellenza Italianacertificata 2026–2027ID 24144
Read on
The place
La Pizza Di Simo brings Neapolitan tradition to the Costa Brava through the cooking of Italian chef Simone, trained in high-level kitchens across Europe. The pizzeria in Palafrugell serves specialities baked in a wood-fired oven, from classic recipes to creative reinterpretations, made with selected ingredients and handcrafted preparations. The restaurant has a terrace with an equipped garden for families.
At the table
La Pizza Di Simo was born from chef Simone's passion for Neapolitan pizza, nurtured since childhood.
Why you can trust it
La Pizza Di Simo is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
In the kitchen
Services and features
Traditional wood-fired baking that gives the crust its signature crispness, following authentic Neapolitan technique, with dough handcrafted by the chef
A signature creation with guanciale and pecorino romano DOP, a reinterpretation of the Roman classic in pizza form
Supplì with ragù, truffle lasagna and Simo's own fried specialty, a single serving to taste the house's specialities together
Ortolana with vegetables and burrata, Estate al verde with zucchini and goat cheese, with gluten-free and vegan alternatives available on request
Sobrasada, Iberian ham and selected cheeses enrich the menu with the flavours of Catalonia
The figures
What visitors say
«Vera pizza italiana, ottimi ingredienti e cottura perfetta. Dolci molto sfiziosi.»
«Muy buen restaurante, nos han atendido magníficamente y muy rápidos en el servicio. Pedimos una carbonara que diría que de las mejores.»
«Es la tercera vez que voy, y en mi opinión hacen la mejor pizza napolitana de la zona.»
«Boníssim! Ingredients de molt bona qualitat i un servei molt bó!»
Reviews appear in the language each guest wrote them in.
Images
3 images · swipe
