Pizza al forno a legna
Baked in the traditional wood-fired oven, with fresh dough and carefully selected ingredients. The house's most popular speciality, prepared according to Italian tradition.

Dining · Ferlach
Italian cuisine and wood-fired pizzeria in the centre of Ferlach
Eccellenza Italianacertificata 2025–2026
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The place
La Mia Casa is a family-run restaurant and pizzeria in the heart of Ferlach, Austria. The kitchen serves Italian specialities made with high-quality fresh ingredients: pizzas baked in a wood-fired oven, pasta dishes and a wide selection of seafood. The venue has an outdoor terrace for the warmer months and offers a warm, informal atmosphere, ideal for family lunches and dinners. Takeaway and home delivery are also available.
At the table
La Mia Casa brings Italian specialities to the heart of Austrian Carinthia. A family-run business built on traditional cooking and genuine hospitality.

Why you can trust it
LA MIA CASA is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
LA MIA CASA is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
Baked in the traditional wood-fired oven, with fresh dough and carefully selected ingredients. The house's most popular speciality, prepared according to Italian tradition.
A selection of freshly prepared squid, among the most requested seafood dishes on the menu.
A creamy preparation that gathers the flavours of the sea, with fresh ingredients folded into the rice.
A meeting of the wood-fired base and the delicacy of salmon, finished with the freshness of rocket.
The figures
What visitors say
«Ein fantastisches Restaurant! Das Essen war erstklassig – die Zutaten frisch, hervorragend abgestimmt und geschmacklich einfach perfekt.»
«Lecker Pizza… sehr gute gemischte Calamari… frische zutaten… nettes Personal….»
«Die Pizza die meine Frau bestellt hat war einfach super! Ich habe eine meeresfruchte risotto gegessen der auch sehr gut war.»
«Sehr gute Pizza! Angenehme nette Bedienung!»
Reviews appear in the language each guest wrote them in.
In the making · The method

The pizza is baked in a wood-fired oven, following the Italian tradition that guarantees a fragrant crust and authentic flavour.
Every dish begins with a selection of high-quality fresh ingredients, from fish to vegetables, from pasta to condiments.
Dishes are prepared to order, respecting the timing and cooking methods proper to Italian culinary tradition.