Naturally leavened pizzas
The pizzas are made with natural leavening, resulting in a light, crisp base. A gluten-free base is also available.
Dining · Gualdo Cattaneo (PG)
Ristorante pizzeria nel Parco Acquarossa con cucina tradizionale umbra e prodotti artigianali
Eccellenza Italianacertificata 2025–2026
Read on
The place
Il Mulino Ristorante Pizzeria is located within the charming Parco Acquarossa in Gualdo Cattaneo. The restaurant, run by owner Malossi Fausto, offers a cuisine that celebrates Umbrian culinary tradition with particular attention to local ingredients. The staff makes pasta and desserts by hand, ensuring freshness and authenticity thanks to collaboration with local producers. Among the specialities, truffles, porcini mushrooms and naturally leavened pizzas stand out. The restaurant also offers meat, fish and game upon request.
At the table
Il Mulino Ristorante Pizzeria is located within Parco Acquarossa in Gualdo Cattaneo, where Umbrian culinary tradition finds expression through local ingredients.
Why you can trust it
Il Mulino Ristorante Pizzeria is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
Il Mulino Ristorante Pizzeria is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
The pizzas are made with natural leavening, resulting in a light, crisp base. A gluten-free base is also available.
The house specialities celebrate the products characteristic of Umbrian tradition: truffles and porcini mushrooms enrich the dishes with authentic flavours of the territory.
The pasta is made by hand in-house by the staff, ensuring freshness and authenticity in traditional Umbrian preparations.
Sliced steaks and meat dishes are offered using excellent ingredients. Game is available upon request.
The restaurant also offers fresh fish dishes, available upon reservation to ensure the best selection.
The desserts are made in-house by hand, in full respect of every detail of homestyle recipes.
The figures
What visitors say
«Excellent ingredients, a truffle that was a triumph of flavours. The steak, ordered rare Tuscan-style, and a pistachio dessert, fantastic. Friendly, easygoing staff.»
«Excellent pizza... crispy dough, fresh ingredients... desserts were delicious.»
«Great variety of pizzas with a light, easily digestible base. Lovely informal setting surrounded by greenery next to a small lake. Excellent value for money.»
«The food is all good, the prices are fair and the service is more than ok. The restaurant's park has everything: amphitheatres, planes, vintage tractors, small lakes.»
Reviews appear in the language each guest wrote them in.
In the making · The craft
Il Mulino Ristorante Pizzeria makes pasta and desserts by hand, with fresh preparations made daily by the staff and by owner Malossi Fausto.
The freshness and authenticity of the dishes are ensured through direct collaboration with producers from the Umbrian territory, who supply quality ingredients.
The preparation of desserts and specialities follows the method of homestyle recipes, with attention to every single detail of the handmade process.
Images
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