Extra virgin olive oil
Produced in the Mattinata area, at the heart of the Gargano olive-growing district, following the entire supply chain from harvest to bottling.
Producers · Mattinata (FG)
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Extra virgin olive oil from the Gargano olive-growing district
Eccellenza Italianacertificata 2025–2026
Read on
The place
Frantoio Lanzetta operates in Contrada Le Monache, in Mattinata, at the heart of Gargano's most important olive-growing area. The company follows the entire production chain, from the harvest of the olives to milling and bottling, in keeping with the region's olive-oil tradition. The mill offers guided visits that cover every stage of the production process.
The origins
Frantoio Lanzetta, also known as Oleificio Le Monache, is located in Contrada Le Monache in Mattinata.
Why you can trust it
Frantoio Lanzetta is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
Frantoio Lanzetta is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the making · How it is made
The olives come from the Gargano olive-growing district, where the tradition of cultivation goes back centuries.
The mill follows a complete production process that transforms the olives into extra virgin olive oil, using methods that respect the raw material.
The oil is bottled on site, ensuring control over the entire supply chain from the grove to the final packaging.
What is made here
Services and features
Produced in the Mattinata area, at the heart of the Gargano olive-growing district, following the entire supply chain from harvest to bottling.
On-site visits that follow the olives from harvest through milling and bottling, including a tasting of the oil produced.
The proof