Seasonal cooking
Dishes made with selected, seasonal ingredients, paired with a rich selection of wines, craft beers and spirits.


Dining · Pavullo Nel Frignano (MO)
Restaurant, wine bar and food shop in the Modena Apennines
Eccellenza Italianacertificata 2026–2027ID 10087173
Read on
The place
FERMENTO 682 in Pavullo Nel Frignano brings together restaurant, wine bar and food shop in a modern, elegant setting. The kitchen offers dishes made with selected, seasonal ingredients, paired with sought-after wines, craft beers and spirits. The wine bar offers guided tastings, while the food shop presents typical products of the Modena Apennines: artisan jams, honey from local beekeepers, Aceto Balsamico di Modena IGP, cheeses and cured meats.
At the table
FERMENTO 682 in Pavullo nel Frignano was born as a meeting point between dining, wine bar and food shop.

Why you can trust it
FERMENTO 682 is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.

Images
9 images · swipe









In the kitchen
Services and features
Dishes made with selected, seasonal ingredients, paired with a rich selection of wines, craft beers and spirits.
The authentic Aceto Balsamico di Modena, among the excellences offered in the food shop.
In the making · The work

The food shop grows out of collaboration with small producers and businesses who share a philosophy of valuing raw materials and respecting artisan processing methods.
Each product is chosen with care for quality, genuineness and its bond with the territory of the Modena Apennines.
The wine bar offers sought-after labels and organises guided tastings to accompany the discovery of its wines.