Neapolitan pizza certified DOC
Pizza prepared according to the standards of the Accademia Nazionale Pizza DOC, baked in a wood-fired oven following traditional Neapolitan methods

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Dining · Aguascalientes
Certified DOC Neapolitan pizza and Italian cuisine in Aguascalientes
Eccellenza Italianacertificata 2026–2027
Read on
The place
Since 2013, Cavalli's Pizza e Cucina Italiana has represented Neapolitan and Italian gastronomic tradition in Aguascalientes, Mexico. The restaurant has received certification from the Accademia Nazionale Pizza DOC, attesting to its adherence to the traditional canons of Neapolitan pizza preparation. The menu ranges from wood-fired oven pizza to Italian culinary specialties, with particular attention to prized ingredients such as porcini mushrooms.
The sign
Cavalli's Pizza e Cucina Italiana brings the authenticity of Italian gastronomy to Aguascalientes.
In the kitchen

Why you can trust it
Cavalli's Pizza e Cucina Italiana is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Services and features
Pizza prepared according to the standards of the Accademia Nazionale Pizza DOC, baked in a wood-fired oven following traditional Neapolitan methods
Dishes that showcase prized porcini mushrooms, offered both as a pizza topping and in other traditional Italian recipes
Dishes from the Italian culinary tradition, prepared with attention to the quality of ingredients
The figures
The technique
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The pizza is baked in a wood-fired oven, following the canons of the Neapolitan tradition certified by the Accademia Nazionale Pizza DOC
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The Pizza DOC certification attests to compliance with the quality standards and preparation techniques of authentic Neapolitan pizza
Images
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