Antipasti misti di mare
A selection of tastings that includes raw preparations along with cold and hot dishes, designed to explore the different ways fresh fish can be served
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Dining · Pontassieve (FI)
Fresh fish restaurant with seafood cuisine in Pontassieve
Eccellenza Italianacertificata 2026–2027
Read on
The place
Cantuccio del Buongustaio is a seafood restaurant in Pontassieve where the cuisine ranges from raw dishes to mixed seafood starters and creative pasta courses. The fresh fish is purchased daily and turned into specialties ranging from pasta all'aragosta to fusilli with coconut and prawns. The family-run restaurant, led by owners Dennis and Melissa, offers an intimate setting with candles and flowers on the tables, complemented by a carefully chosen wine list.
At the table
Cantuccio del Buongustaio brings the tradition of fresh fish to the heart of Tuscany, in Pontassieve.
Why you can trust it
CANTUCCIO DEL BUONGUSTAIO is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
CANTUCCIO DEL BUONGUSTAIO is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
A selection of tastings that includes raw preparations along with cold and hot dishes, designed to explore the different ways fresh fish can be served
Raw fish that showcases the quality of the ingredient through cuts and pairings that preserve its freshness
A signature house dish where lobster meets pasta in a preparation attentive to every detail
A pasta dish with an unusual pairing, bringing together the sweetness of coconut and the delicacy of prawns
An oven-baked preparation that accompanies the dishes and wins guests over as a dish in its own right
A dessert that closes the meal with the creaminess of ricotta enriched by the crunch of nuts and the sweetness of honey
The figures
What visitors say
«The pasta all'aragosta was perfect, and the catch of the day was cooked to perfection. There are so many exquisite options, and the focaccia is out of this world.»
«Everything was excellent, well cared for, and the staff were very kind and pleasant. Great value for money.»
«The quality of the fish never disappoints. My favorite dish is the warm seafood antipasti selection. Among the desserts, the ricotta mousse with nuts and honey is exceptional.»
«Everything was very good, the raw fish dishes were spectacular and unusual. The owner was extremely kind.»
Reviews appear in the language each guest wrote them in.