Espressino
House specialty also available cold, carefully prepared by the barman
Dining · Santeramo In Colle (BA)
What visitors voted
average of the latest 10 votes
Voting happens from the plaque on display. The average counts only the last ten votes: a bad evening weighs, but after ten visits it is gone.
Artisan café and pastry shop in the center of Santeramo in Colle
Eccellenza Italianacertificata 2026–2027ID 27047
Read on
The place
Bar Bistrot is a landmark in the center of Santeramo in Colle for anyone seeking artisan quality and attentive service. The café offers pastries made on the premises with selected local products, including a wide range for those following a vegan diet. Among its specialties are the espressino, also available cold, pistachio cornetti and fried panzerotti. The gelato and cocktail service rounds out an offering shaped with care in every detail by Giuseppe, who runs the business with dedication.
At the table
BAR BISTROT is set in the heart of Santeramo in Colle as an artisan café and pastry shop, with a gelato and cocktail service.
Why you can trust it
BAR BISTROT is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
«Tutto buonissimo»
5 rosettes · February 16, 2026«Complimenti»
5 rosettes · February 16, 2026«Ambiente accogliente familiare con prodotti unici di qualità»
5 rosettes · February 14, 2026Accounts appear in the language they were written in, without corrections or translation.
Location
BAR BISTROT is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
House specialty also available cold, carefully prepared by the barman
Artisan pastries made on the premises for breakfast, with refined fillings
Several options for those following a vegan diet, available in various fillings besides the plain version
Savory specialty prepared according to Apulian tradition, served hot
Wide selection of gelato made in house with local products
Cocktail offerings crafted by a barman experienced in mixology
The figures
What visitors say
«The products served are of fine quality, mostly artisan and made on the premises. Giuseppe, who runs the place, takes great care of his business.»
«Lovely café, friendly and helpful staff. Truly skilled barman when it comes to cocktails.»
«One of the few places in the world where if you ask for a vegan cornetto they reply 'Which one?', because they have several besides the plain one!»
«Service, quality and courtesy! The iced espressino is excellent! I also recommend the fried panzerotti — delicious!»
Reviews appear in the language each guest wrote them in.
In the making · The method
Sweet products, from pastries to gelato, are made on the premises using artisan methods
Giuseppe seeks out the finest local products to ensure quality and freshness of ingredients
The café and cocktail service relies on barmen experienced in preparing drinks