Maritozzi ripieni
The house specialty comes with creams in a variety of flavours and versions enriched with fresh redcurrants. Also available in a one hundred percent vegan whipped cream variant.

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Dining · Terni (TR)
Artisan pastry shop in Terni since 2010, with vegan and gluten-free options
Eccellenza Italianacertificata 2026–2027
Read on
The place
Antica Pasticceria Dell'Artista Corrado Fittuccia is a point of reference for artisan pastry-making in Terni. In the workshop on Viale Cesare Battisti, specialties are made daily ranging from the famous maritozzi with creams in different flavours to cornetti filled with baked custard, from mignon pastries to tea pastries. Particular attention is given to dietary needs, with vegan and gluten-free options.
At the table
Since 2010 Antica Pasticceria Dell'Artista Corrado Fittuccia has carried forward the tradition of artisan pastry-making in Terni.

Why you can trust it
Antica Pasticceria Dell'Artista Corrado Fittuccia Srl is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
Antica Pasticceria Dell'Artista Corrado Fittuccia Srl is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
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Services and features
The house specialty comes with creams in a variety of flavours and versions enriched with fresh redcurrants. Also available in a one hundred percent vegan whipped cream variant.
A wide selection for breakfast, with particular mention for the cornetto filled with baked custard, made according to an artisan recipe.
A vast assortment of pastries and mignon that represents the flagship of the production, alongside tea pastries to accompany moments of rest.
Gluten-free products and vegan preparations made with the same care as the traditional recipes, to ensure quality without compromise.
The figures
What visitors say
«The pastries and breakfast croissants are truly outstanding and delicious! The staff are always kind, the venue is clean.»
«A vast assortment of pastries and mignon, a wide selection of brioches and tea pastries. Very competent and kind staff.»
«I finally tried their maritozzo with 100% vegan whipped cream, absolutely fantastic! Kind and helpful staff.»
«The best pastry shop in the area in terms of quality. Distinctive products that stand out from the city's offering for their care and flavour.»
Reviews appear in the language each guest wrote them in.
In the making · The workshop

Every product is made by hand in the in-house workshop, from mignon pastries to breakfast preparations.
The selection of raw materials favours quality and provenance, ensuring flavour and care in every preparation.
Even the bread for sandwiches is made in-house, a testament to an artisan approach that runs through the entire offering.