Cornetti e brioche
Artisan leavened pastries for breakfast, prepared according to Neapolitan tradition and served at the counter alongside morning coffee.
Dining · Vico Equense (NA)
Artisan pastry shop and bar in Vico Equense for the Neapolitan sweets tradition
Eccellenza Italianacertificata 2025–2026
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The place
Antica Pasticceria Bar Buonocore is located in the heart of Vico Equense, on via Buonocore 37. The business is devoted to the artisan preparation of Neapolitan sweets: from cornetti and brioche for breakfast to mignon pastries for buffets, from decorated cakes to the characteristic torroncini. Family-run management ensures the quality of ingredients and care in every preparation. The premises also offer bar and café service with extended hours from morning until evening, keeping alive the confectionery tradition of Campania.
At the table
Antica Pasticceria Bar Buonocore operates in the heart of Vico Equense, on via Buonocore, keeping alive the confectionery tradition of Campania.
Why you can trust it
ANTICA PASTICCERIA BAR BUONOCORE is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
Location
ANTICA PASTICCERIA BAR BUONOCORE is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Artisan leavened pastries for breakfast, prepared according to Neapolitan tradition and served at the counter alongside morning coffee.
Small artisan pastries for buffets and special occasions, with mignon prepared according to the traditional recipes of the Campania confectionery school.
Torroncini in the local tradition, made using artisan methods and available for direct sale or gift compositions.
Hand-worked cakes decorated to order, for celebrations and special occasions, made using the artisan techniques of Neapolitan pastry-making.
The figures