Panini gourmet
Preparations with evocative names, made with mortadella and bresaola from Giannelli, burrata di Gioia del Colle and capocollo di Martina Franca
What visitors voted
average of the latest 4 votes
Voting happens from the plaque on display. The average counts only the last ten votes: a bad evening weighs, but after ten visits it is gone.
Dining · Otranto (LE)
Delicatessen and rosticceria with gourmet sandwiches and Puglian produce in Otranto
Eccellenza Italianacertificata 2026–2027ID 27194
Read on
The place
All'Etto is a delicatessen and rosticceria in the historic centre of Otranto, offering gourmet sandwiches with evocative names such as Felicità, Nostalgia and Gratitudine, prepared with selected ingredients from Puglia. The offering includes burrata di Gioia del Colle, capocollo di Martina Franca, cave-aged caciocavallo and lampascioni, alongside quality cured meats sliced to order. The boards are paired with a wide selection of regional wines and craft beers, served by the glass or bottle. Warm hospitality and attention to detail define the experience.
At the table
ALL'ETTO is a delicatessen and rosticceria (Italian rotisserie and deli) located on via San Francesco di Paola, in the heart of Otranto's historic centre.
Why you can trust it
ALL'ETTO is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.
«Tutto eccellente servizio ottimo e prodotti unici e di alta qualità. Consigliatissimo»
5 rosettes · July 16, 2026Accounts appear in the language they were written in, without corrections or translation.
Location
ALL'ETTO is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
Preparations with evocative names, made with mortadella and bresaola from Giannelli, burrata di Gioia del Colle and capocollo di Martina Franca
Curated boards with cured meats freshly sliced to order and selected local cheeses, including cave-aged caciocavallo and buffalo mozzarella with gorgonzola
Bulbs typical of Puglian tradition, offered in carefully studied pairings within the sandwiches and salads
Salad with mixed greens, rocket, artichokes, olives, tomatoes, peppers and lampascioni
A list featuring sparkling wines, whites, rosés and reds served by the glass or bottle, along with craft beers, including farmhouse varieties
The figures
What visitors say
«Top-quality ingredients and very successful pairings. Excellent beer selection, and I discovered a love for lampascioni I'd never tried before, paired here with a skilled hand and great class.»
«Being welcomed with a smile is already a wonderful thing. Then eating cured meats and cheeses, especially the buffalo mozzarella with gorgonzola, is priceless.»
«The staff proved not only professional but also warm and helpful. An extra point for their kindness towards our little dog, who was welcomed without any issue.»
«A lovely selection of wines, farmhouse beers too, a nice menu, a lovely place. Every detail carefully looked after, very kind staff, absolutely recommended!»
Reviews appear in the language each guest wrote them in.