Pasta fresca fatta in casa
The pasta is made fresh in house every day, worked by hand according to artisanal methods to ensure authentic texture and flavour.

What visitors voted
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Dining · Sirmione (BS)
Osteria con cucina nel centro storico di Sirmione, pasta fresca e dolci fatti in casa
Eccellenza Italianacertificata 2026–2027
Read on
The place
Al Boccondivino is an osteria with kitchen located in the heart of Sirmione, at Piazzetta Mosaici 6, where the interior dining room looks out over striking Roman archaeological remains. The kitchen offers fresh pasta and desserts prepared daily in house, with particular attention to low-temperature and vacuum-sealed cooking techniques that preserve flavour and nutritional quality. The menu showcases local produce through a curated selection of cheeses, high-quality cured meats and an extensive wine cellar. Giulia, Erminio, Gianni and Rosa make up the team that welcomes guests.
At the table
Al Boccondivino - Osteria Con Cucina is located in Piazzetta Mosaici, in the historic centre of Sirmione, where the dining room looks out over Roman archaeological remains.

Why you can trust it
Al Boccondivino - Osteria Con Cucina is a member of the Eccellenze Italiane network. The mark is registered in Italy and abroad: every certified business has a unique identifier, which can be checked at any time.

Location
Al Boccondivino - Osteria Con Cucina is already on our map, with its own mark among the other certified businesses of the area: here you can look at it up close.
Enter the mapIn the kitchen
Services and features
The pasta is made fresh in house every day, worked by hand according to artisanal methods to ensure authentic texture and flavour.
The osteria's signature dish, recognised by guests as a must-try specialty for the quality of its preparation.
Meats are cooked using vacuum-sealing and low-temperature techniques, a method that preserves tenderness and retains the nutritional value of the ingredients.
Desserts are prepared daily in the kitchen, part of the artisanal approach that defines the osteria's offering.
A curated selection of high-quality cheeses and cured meats, an expression of the produce of the Garda and Brescia territory.
The figures
What visitors say
«Right in the centre, a fabulous setting, very decorative — I ate above the glass floor and it's lovely and striking because you can see the excavations below. Everything was very good and tasty.»
«Warm and welcoming atmosphere inside, their strong point is definitely the carbonara, delicious! Worth trying!»
«Welcoming, well-kept and clean venue, with pleasant background music. Staff attentive to customers' needs and good first courses.»
«Today we ate with pleasure and harmony, the way food used to taste. The service is excellent and the staff at the tables are very attentive and professional.»
Reviews appear in the language each guest wrote them in.
Images
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