ristorazione — Pisa · Toscana
In Pisa, where the weight of history makes itself felt at every corner, an artisan gelateria has chosen as its name the literary symbol of lightness. An address on Viale Giovanni Pisano that brings together traditional method and contemporary outlook.
On Viale Giovanni Pisano, a short walk from the sights that made Pisa famous the world over, a sign bears the name of someone who never stopped believing in imagination. Peter Pan 2.0 is an artisan gelateria that takes its name from the character created by James Matthew Barrie and translates it into a contemporary take on gelato quality.
At the counter, a repertoire opens up that is wider than the name might suggest: artisan gelato in its classic forms, frozen yogurt, granita and a selection of small mignon pastries. Tubs from 350 grams up to a kilo let customers take home a piece of this production, whether for a quick stop or for the table.
The "2.0" in the company name is no ornament: it declares the intention to update traditional methods with a contemporary sensibility. Semifreddo cakes and made-to-order preparations come out of the same kitchen that supplies the counter, while home delivery — available through platforms such as Deliveroo and Glovo — carries this artisan production beyond the threshold of the shop.
From the cup to the tub, from the counter to home delivery: the page tells the story of every detail of this Pisan gelateria.
