ristorazione — Villa Literno · Campania
On the plain of Caserta, in Villa Literno, an artisan pastry workshop has built its reputation on a simple idea: pastries made well, every day, with no compromise on the quality of the ingredients or the care behind each gesture.
On Via Vittorio Emanuele III, in Villa Literno, Elisa and Erika have opened a workshop that brings pastry-making with real character to town. The name is Choco Boom Lab Store, and from the entrance the promise is already clear: artisan pastries made fresh every day, in a setting with a genuine sense of welcome.
At the counter lies the heart of the offer: artisan croissants weighing one hundred twenty grams, with a light dough and generous fillings — pistachio, white chocolate, Oreo — alongside classic and XL churros, cheesecake with original pairings, and bubble waffles with milk cream, honey and cereal. A display case that changes register with every season.
Behind the counter is the workshop: here every product is made fresh, with selected ingredients and an artisan process that reviews describe with consistency — fragrant dough, generous filling, no concessions to haste. The home delivery service brings this same standard straight to your door.
An artisan workshop worth a visit — or a home delivery. The page tells the whole story of what's on offer.
