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ristorazione — Schorndorf · Baden-Württemberg
In the metropolitan area of Stuttgart, in Fellbach, a trattoria carries in its name the simplest promise of Italian hospitality: casa nostra, our house. Trattoria cooking and pizza coexist under the same roof, a corner of Italy in the heart of Swabia.
Crossing the threshold of Casa Nostra is already a familiar gesture: the name says as much, plainly. In Fellbach, a few minutes from the centre of Stuttgart, this place brings together the soul of the trattoria — traditional Italian dishes served with everyday rhythm — and that of the pizzeria, two callings that rarely clash when the hand behind them is honest.
The dining room is the heart of the trattoria: the place where lunch stretches on and dinner takes its time. In a city like Stuttgart, home to one of the most deeply rooted Italian communities in Germany, a carefully laid table becomes a point of reference, not only for those seeking the taste of home.
Trattoria and pizzeria share the kitchen, and this coexistence says a great deal. On one side the stove, where sauces are given time; on the other, the counter where pizza dough is rolled out and sent to the oven: two different rhythms, one single idea of Italian cooking that is never rushed, never improvised, and never gives up on good ingredients.
The page for Casa Nostra gathers address, opening hours and the full menu: everything needed to find the way to Fellbach.
