ristorazione — Novate Milanese · Lombardia
A few kilometres from the centre of Milan, where the northern hinterland keeps a more measured pace, 18/20 Cucina & Cantina opens its doors on a precise food-and-wine project: Italian culinary tradition reinterpreted with creativity, paired with a selection of Italian and international wines.
Via Don Orione, 18/20: the address has become a point of reference in the Milan hinterland. The setting is understated and intimate — Tripadvisor describes it as welcoming and well kept, with a rating of 4.7 out of 5 — and an average price of 35 euros makes it an accessible destination without giving up on quality.
The dining room becomes a stage for private occasions and corporate events: the 18 Eventi service builds bespoke menus for weddings, celebrations and meetings, turning every table into a culinary story crafted down to the smallest detail. A dual vocation — everyday destination restaurant and events venue — that widens the place's reach.
Behind the stove, the kitchen interprets Italian tradition with a creative touch: not a radical rewriting, but the precise gesture of someone who knows the ingredients and carries them one step further. The result is a menu that unites memory and invention, faithful to its roots without being confined by them, capable of surprise.
The dish is the destination: flanked by a cellar of Italian and international wines, it is an invitation to discover the full page for 18/20 Cucina & Cantina.
