Category Archives: pizza
Logroño, capital city of the production of the famous Spanish wine Rioja and from 2012 also culinary capital of the country. In this region of Northern Spain, food is a serious matter: think of the pinchos, the tapas served on a piece of crunchy bread washed down with the best local wines. What better place to open an Italian restaurant?
Ferdinando Battista, from Naples but “adopted” by Spain since 1990, has chosen Logroño to open its Trattoria Pizza, Pasta e Basta in the heart of the old town. His dream: to spread the love for Italian flavours.
We’ve decided to ask him a few questions to discover a little more about it…
Trapani – The typical Sicilian home cooking finds its ideal place at pizza-restaurant “Peppe and Nino“, keeper of local traditional cuisine. A ’70s place, located in the lush vegetation of Sicilian countryside, this cozy pizza restaurant is in the center of a touristic and cultural path within the district of Trapani.